I have a great honey cake recipe with a moist batter. If I add pumpkin puree to make it into a pumpkin cake, do I need to adjust the eggs/oil?
If you are looking for information on baking tips, you can try the keywords:
For articles, check the databases below. To get to the Find Articles and Databases page, start at the Library Home Page (http://www.baker.edu/student-services/library/), click on Find Articles & Databases, and click on Business- Culinary Arts database. If you are off-campus you will need to use your 14 digit Library Number, which can be found on your ID Card or your Contact Information page in SOLAR.
For more resources check out the Baking and Pastry Research guide on the E-Books page.
**If you are a visitor and not a student at Baker College, try an internet source such as allrecipes.com for pumpkin puree cake recipes which you can compare with your own.
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